Tangerine Mousse 1, Indigo_rose99 0

[indigo_rose99]

Ugh.

This may be a multi-year process.

Turns out, frozen tangerine juice concentrate and Milnot are not available at my local grocery store.  And my best guess, frozen orange juice, and evaporated milk just do not cut it. 

A bit of research turns up that Milnot whips very easily, unlike evaporated milk.  To get evaporated milk to whip, Extreme Measures must be employed.  I failed to employ those. 

The good news is that the orange and milk smoothie I ended up with did not taste too bad. 

Comments

milnot apricot mousse

[ovrclokd.livejournal.com]

sounds like a tasty project! :)

not sure whether your goal is to reinvent the recipe from scratch or to attain the final result... but if the latter, you might check out this recipe for apricot mousse from the milnot website. looks like a good starting point, and you could swap in various forms of tangerine (fresh, canned, concentrate) to see which works best... *hug*

Re: milnot apricot mousse

[indigo-rose99.livejournal.com]

It does look like a better starting point than I had. Thank you!